Thursday, 30 June 2011

Ales from the Dales

After a recent walk to the Aysgarth Falls, Claire and I decided to stop in the village of Leyburn to get some local supplies. As soon as you enter the shop Campbells of Leyburn your sense of smell gets hit by the olive bar ahead of you. About 15 different types of olive await and you could spend an eternity not to mention a fair bit of cash here! We then moved onto the cheese counter and this was just as spectacular. There was a huge array of local produce, all looking really tempting. In the end we settled for this selection of Wensleydale cheeses.

Looking forward to having this with some of the chutneys and chili sauces we got from the Mainsgill Farm Shop on the A66.

We then moved onto the "crown jewels" - the massive real ale selection. Don't get me wrong I am quite happy to sup Bombardier or Greene King IPA, but I love it when given a choice of local brews. There were tons of local beers available including the very drinkable Richmond Station Ales. This time I went for a selection of beers brewed by the Yorkshire Dales Brewing Co., this was a bit of a no brainer really, as the beers names are all based around some classic Dales countryside, how could I resist?!  A lot of love has gone into the production of these beers and it is worth having a sample. I particularly enjoyed the pale refreshing Muker Silver - reminded me that it's time to revisit the meadows and paths that take you along Swaledale from Muker to Keld.

Anyway the shop is a real treasure trove and and after a long walk in the Dales, I think a treat or two are well deserved...

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